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Dry thoroughly right after you clean—do not let your cast iron air dry. Thoroughly coat with vegetable oil inside and out. Use a little more oil than you would for seasoning after cleaning. Place upside down on a rack in the oven and line the track beneath it with foil to catch any oil drips.
- How do you save a ruined cast iron pan? Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it's cool. The oil will bake into the pores of the pan, providing a non-stick finish.
- What do you do after you wash a cast iron pan? Dry your cast iron skillet This will prevent rusting. You can even let your pan dry in the oven. Extra credit: Reinforce your seasoning after a wash. While the pan is still warm, apply a light coat of vegetable oil with a paper towel.
- How do you clean an iron with foil and salt? Use salt and aluminum foil. For tougher stains, simply pour one tablespoon of rock salt on a piece of aluminum foil and iron over the salted foil on the highest setting. This can help get rid of stains, or loosen things that are stuck to the bottom of the iron.
- Can you use bleach on cast iron? It's completely fine to use soap to clean your cast iron skillets. Using a mild dish soap on cast iron won't affect its seasoning or ruin the coating. Just be sure not to use bleach or put your cast iron cookware in the dishwasher. Also, be sure to pat your skillet dry after washing.
- How do you clean under the keys on a Mac keyboard? Turning your laptop upside down and shaking it helps to remove any dirt, dust or food crumbs that have fallen beneath the keyboard, dislodging any material that's stuck beneath the keys. Try tapping all of the keys on your keyboard repeatedly and then shake it over the trashcan again.
- Can you scrub cast-iron with foil? ALUMINUM FOIL: A wad of heavy-duty aluminum foil also makes a great cast-iron skillet cleaner. After using paper towels to wipe any excess grease from a cooled pan, simply use the foil to scrub off stuck-on food or dirt.