Soak a pan in white vinegar or wash it out with a mixture of water and baking soda. The vinegar is a mild acid that will help loosen up the smelly burnt-on gunk, and the baking soda is a mild abrasive that will help you scrub it away.
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- How do you restore stainless steel pots? Simply wash your pan with vinegar and rinse with water to remove discoloration. Additionally, vinegar can be used to rid your pan of white calcium build-up stains. Make a mixture of one part vinegar to three parts water and boil in the affected pot or pan. Allow the mixture to cool, empty the pan, and wash as normal.
- "What removes baked-on food?" Add 1 cup water or a mixture of ½ water and ½ white vinegar to the hot pan and allow to boil. Use more if you have a large pot or pan. As the liquid simmers, use the spatula or scraper to deglaze the bottom of the pan, loosening bits of burnt food. Pour the liquid into the sink and do not dry or wipe the pan.
- How do you clean a badly burnt pot? Add 1 cup water or a mixture of ½ water and ½ white vinegar to the hot pan and allow to boil. Use more if you have a large pot or pan. As the liquid simmers, use the spatula or scraper to deglaze the bottom of the pan, loosening bits of burnt food. Pour the liquid into the sink and do not dry or wipe the pan.
- How do you get burnt black marks off a stainless steel pan? Soak a burnt pan with soap and water, and add a dryer sheet into the mix. Allow it to sit for an hour. The dryer sheet (you can substitute a tablespoon of fabric softener) will loosen the burnt-on food and leave you with a shiny like-new pan.
- "How do you get burnt stuff off the bottom of a pan?" Remove as much food and debris from the pan as possible. Cover the bottom of the pan with baking soda. Scrub the pan with a stiff-bristle brush or scouring pad. Rinse and repeat if necessary to remove any remaining burnt food.
- Does baking soda and vinegar clean burnt pans? Baking soda is your go-to for cleaning a burnt pot or pan because it has mild abrasive properties and its alkaline pH can help neutralize acidic burnt foods. It can also combine with an acid, such as vinegar or lemon juice to create a fizzing reaction that helps loosen burnt food to get it off your pan.